Jao Flour

Annam Farm Jao Flour is prepared from premium-quality barley grains that are hygienically cleaned and finely milled to preserve their natural goodness. Known for its high fiber content and nutritional benefits, barley flour is an excellent choice for a balanced and healthy lifestyle.

Whether used for soft rotis, parathas, baking, or traditional recipes, Jao Flour offers both nutrition and great taste in every meal.

Key Benefits

✔ Rich in Dietary Fiber

✔ Supports Healthy Digestion

✔ Naturally Nutritious

✔ Easy to Digest

✔ Helps Maintain a Balanced Diet

✔ Hygienically Processed

✔ Freshly Ground for Better Taste

Uses

• Soft Rotis & Parathas
• Healthy Multigrain Atta Mix
• Baking Recipes
• Traditional Indian Dishes
• Breakfast Preparations
• Healthy Snacks

Product Details

• Brand: Annam Farm
• Product Type: Jao Flour (Barley Flour)
• Net Weight: 500g
• Storage: Store in a cool and dry place
• Shelf Life: As mentioned on the pack

Why Choose Annam Farm Jao Flour?

Our Jao Flour is made from carefully selected barley grains and processed under hygienic conditions to ensure freshness, purity, and nutritional value. A healthy choice for families looking to add wholesome grains to their daily diet.